天氣開始轉涼,又係教煮開火Bbq 嘅時候喇😂😂😂#我認我很喜歡炭燒#條鱔真係不得了#塊dryaged牛扒真係冇得頂#ilovebbq#尹食教煮 Tags: 9 comments 95 likes 0 shares Share this: 尹食教煮 About author not provided 食譜《古早.味道》作者 Le Cordon Bleu Tokyo Pastry Diploma 12695 followers 12200 likes "https://patisseriejoanna.com/" View all posts